Pineapple Glazed Ham

Pineapple Glazed Ham

(double to make 2 gallon freezer bags)

3-4 slices of pre-cooked ham

1/3 cup brown sugar

20 oz can of crushed pineapple (do not drain)

1. Mix together the brown sugar and the pineapple in the freezer bags.

2. Place ham slices in side, squeeze out the air, and freeze.

sorry...I can't get this to flip :(

Thaw overnight
Cook on HIGH for 3 hrs of LOW for 5-6 hrs.

Serve with mashed potatoes and some green beans and you have yourself a delicious meal! Or if you like baked potatoes, when you place the meat in the crockpot, also add clean, foil wrapped potatoes on top of the meat. They will cook right along with the meat and be nice and soft, ready to eat right along with the ham!

ENJOY!